Ninja® Foodi® 13-in-1 6.5-qt. Pressure Cooker Steam Fryer with SmartLid™
• SmartLid Slider™: Slide to unlock 3 cooking modes and 13 cooking functions all under one lid.
• SteamCrisp™ Technology: Steam and crisp at the same time for faster, juicier, crispier results* without drying out. (*Vs. Ninja® Foodi® OL501C in dry mode only)
• Unlock the juiciest way to air fry, prepare 1-touch meals up to 40% faster*, and bake artisan breads and cakes up to 25% faster. (*Vs. traditional cooking methods)
• Stainless steel reversible rack: Steam, broil, and increase cooking capacity for 1-touch, 2-layer meals.
• 13 programmable cooking functions: Pressure Cook, Steam & Crisp, Steam & Bake, Air Fry, Broil, Bake/Roast, Dehydrate, Sear/Sauté, Steam, Sous Vide, Slow Cook, Yogurt, Keep Warm
• Pressure cook up to 70% faster than traditional cooking methods* and air fry for crispy results with 75% less fat than traditional frying**. (*Vs. slowcooking) (**Tested against hand-cut, deep-fried French fries)
• 6.5-qt. (6.2 L) pot and 4.6-qt. ( 4.4 L) Cook & Crisp™ Plate are ceramic coated, nonstick, PTFE/PFOA free, and dishawasher safe.
• Includes: 1460-watt unit with SmartLid™, 6.5-qt.(6.2 L) cooking pot, 4.6-qt. (4.4 L) Cook & Crisp™ Plate, stainless steel reversible rack, and chef-inspired cookbook.
|Dishwasher Safe Parts||Yes|
|No. of Manual Programmes||13|
|Cord Length||81.28 cm|
|Product Dimensions (cm)||39.09 cm L x 36.09 cm W x 33.2 cm H|
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SharkNinja offers a 60-day money back guarantee for purchases from this Site, or for select products, a 90-day money back guarantee. The applicable money back guarantee will be stated with your order.
*does not apply outside of Canada. Orders to be shipped to Northwest Territories, Yukon or Nunavut or other territories outside of Canada or to an international address are subject to a surcharge.
- 1460-watt unit with SmartLid™
- 6.5-qt. (6.2 L) nonstick cooking pot: Serves 6–8.
- 4.6-qt (4.4 L) nonstick Cook & Crisp™ Plate: Fits 3 lbs of French frries.
- Reversible rack: Increase cooking capacity for 1-touch, 2-layer meals.
- Chef-created cookbook: recipes and cooking charts